Omega DHA 300mg from algea + D3 2000IU, 60 capsules

• Food supplement
  
• 60 capsules
• With algae
• With Vitamin D3 2000 IU
• DHA 300 mg
• Gluten Free
• Lactose Free
• Soy Free
• GMO Free

DHA oil in the patented DHA ORIGINS® formula, obtained naturally from microalgae schizochytrium, enriched with a portion of vitamin D3 2000 IU.

*NRV: Daily Reference Intake

Ingredients: microalgae oil Schizochytrium sp., sunflower oil, MCT oil, a mixture of natural tocopherols, ascorbyl palmitate (antioxidant), cholecalciferol (vitamin D3); shell ingredients: beef gelatin, glycerol (humectant), water.

Recommended daily dose: 1 capsule. Best taken with meals. Do not exceed recommended servings for consumption during the day.

The product cannot be used as a substitute for a varied diet.
It is recommended to follow a balanced diet and a healthy lifestyle.

Package content: 60 capsules

Storage conditions: Store at room temperature in a way that is inaccessible to small children. Protect against moisture.

Alignment DHA+D3 is a source of 100% natural omega-3 acids in an affordable form soft capsules containing a patented formula of algae oil DHA ORIGINS®.

Each capsuleof Aliness DHA+D3 provides 300 mg of essential acids omega-3, in the form of docosahexaenoic acid (DHA) and 2000 IU of natural vitamin D3.

What are omega-3 fatty acids?

OMEGA-3 acids is a common name for a group of compounds belonging to essential unsaturated fatty acids (EFA).

Omega-3 fatty acids are…

NECESSARY – because, unlike saturated fatty acids, our body is unable to produce them on its own, and they are needed at many levels of its functioning. Therefore, they must be supplied in adequate amounts in the diet.

UNSATURATED – which means that in the molecules of these acids there is at least one double bond between carbon atoms in the carbon chain. The suffix '3' means that the last such double bond is at the third carbon atom from the end of the chain.

The three main OMEGA-3 fatty acids that play the most important role in healthy eating are:

OMEGA-3 or OMEGA-6?

Providing both omega-3 and omega-6 fatty acids is very important for the proper functioning of the body. However, it is important to maintain their proper ratio in the diet. The optimal ratio of omega-3 to omega-6 is 1:4.

In the diet of Western societies (European or American), this balance is significantly shifted towards excessive consumption of omega 6 acids. This is because the main part of the diet consists of products of animal origin, in which saturated fatty acids and omega-6 acids predominate. On the other hand, fish and seafood, as well as vegetable products (oils), which are a natural source of omega 3 fatty acids, are not eaten much.

The consequence of this eating style is the imbalance of omega-3 to omega-6, which is 1:15 or even 1:20. The effect of maintaining such a state for a longer time is the appearance of pro-inflammatory compounds in the body, formed from omega-6 acids.

So the point is not to eliminate either one or the other fatty acids from the diet, but to eat in a balanced way, providing both omega-3 and omega-6 acids in a proportion as close to optimal as possible. Due to eating habits rooted in our culture, it is much more difficult to maintain an adequate supply of omega 3 acids than omega 6, which is why in many cases supplementation with omega-3 acids is recommended.

DHA ORIGINS® - unique among OMEGA-3 oils

The oil contained in our product DHA ORIGINS® comes from a reputable European manufacturer - Fermentalg, a company specializing in the cultivation and processing of algae. It is obtained only from sustainable crops, in which algae are multiplied in a closed circuit, without having a negative impact on the natural environment. The entire production process - from the cultivation of algae to the extraction process - takes place in Europe.

Oil DHA ORIGINS® is made by extraction from specially selected strains of microalgae Schizochytrium sp., naturally rich in DHA. The production process consists only in physical extraction and purification. The oil is not treated with chemicals or any chemical processes, including fatty acid recombination reactions, as is the case with many other highly concentrated sources of DHA on the market. The high concentration of DHA results only from the natural content of DHA in algae Schizochytrium sp.

DHA from algae has the same health properties as DHA obtained from fish and is an ideal form of supplementation for people at every stage of life:

• DHA helps maintain normal levels of triglycerides in the blood
• DHA helps maintain normal vision*
• DHA contributes to the maintenance of normal brain function*

*the beneficial effect is obtained with a daily intake of 250 mg of DHA