Organic Ashwagandha 5% KSM-66 500mg, 100 vegan capsules
Regular price £13.99
- Food supplement
- 100 vegan capsules
- Gluten Free
- Lactose Free
- Soy Free
- GMO Free
- extract 5%
- PRODUCT DEVELOPED BY MICHAŁ UNDRA
Organic ashwagandha KSM-66 extract obtained only from Withania somnifera root, standardized to 5% withanolides
Ashwaganda root extract (Withania somnifera)
Ingredients: KSM-66 ashwaganda root extract (Withania somnifera) standardized to 5% withanolides, capsule shell: (binder: hydroxypropyl methylcellulose)
Recommended daily intake required to obtain the beneficial effects of the product: 1 capsule during or after a meal with water. Do not exceed recommended servings for consumption during the day.
The product cannot be used as a substitute for a varied diet.
It is recommended to follow a varied diet and a healthy lifestyle.
Package contents: 100 capsules
Storage conditions: Store at room temperature out of reach of small children. Protect against moisture.
- shows adaptogenic activity
- supports periods of mental and nervous tension
- contributes to optimal mental and cognitive activity
- has a positive effect on the heart and circulatory system
- helps maintain the health of the respiratory system
- helps in maintaining proper sexual functions
- adds vitality, improves endurance and well-being
- has an antioxidant effect
More information about Ashwaganda:
What is ashwagandha
Ashwagandha (Withania somnifera) is a shrub from the nightshade family native to India and grown there on a large scale. Ashwaganda root, as in the case of ginseng, has an active effect. That is why the plant is sometimes also called Indian ginseng. The name aswagandha means "horse scent" and comes from the characteristic horse scent that characterizes the fresh root of the plant. Ashwaganda extract is a source of bioactive compounds with a healing effect, known as withanolides, and with the adaptogenic effect of glycovitanolides. In addition, ashwagandha also contains significant amounts of alkaloids, phytosterols and is a rich source of iron.
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